Showing posts with label cheese. Show all posts
Showing posts with label cheese. Show all posts

Monday, October 13, 2008

Life is Sweet!


A Cake + Cupcake gift set! Layered cheese cake with 16 cupcakes surrounding it... Happy happy joy joy!



Remember this? I got it tinted with some red dragon fruit puree and it's pink in colour! It is so yummy to go with a cup of hot coffee!

The four designs of cupcakes, pink and white in colour too.


I just love the swirl and the embossed fondant and the fondant flower. I can feel the fluffy cream melt in my mouth....

Pink is too girlish for your liking? Imagine it to be in green, blue, yellow, purple & etc etc...

Com'on! Put a big grin on your friend's face on her birthday with this!

Saturday, September 6, 2008

TGIF Cupcakes...

This is my favourite cupcake all the time! Lemon Cupcake with Cream Cheese frosting! The refreshing lemony cupcake neutralised the rich cream cheese flavour, so everything is so perfect.
I add on a swirl of buttercream on top of the cream cheese. I've been head over heels with this meringue buttercream which is less sweet than the traditional buttercream lately. Taste perfectly but guilt-free! (Ok.... not so! :p)
A box of 16 cupcakes (a dozen of standard size cupcake and 4 medium size cupcakes) packed in clear box and ready to go! This is a TGIF gift for a customer. How sweet!
Look at the pale green and pink pallette, a pre-Christmas celebration?
Selling Price: RM 45 per box.

Tuesday, August 26, 2008

Icy Cheese


Hari Raya is almost here and all we (or just me?) can think of is Kueh Lapis! And as different as you can see from here, this is a different Cheese Lapis which is 80% cream cheese based! Aww... how sinful is it?


This lapis is awesomely layered with thin cheese cookies, and made it double cheese layers!


And the best is, you frozen it and eat it like an ice-cream cake! To further indulge, drizzle some chocolate sauce over it and ....... words are insufficient to describe anymore!

Selling Price: RM 20 for a box as picture above
RM 75 for a whole cake

Thursday, August 7, 2008

Cheese Everyone!

I like cheesecake, the New York Cheesecake with rich and creamy texture or the No-bake Cheesecake with a ice-cream -like body or the Japanese Light Cheesecake which is light and airy (guilt-free, almost!).
And here it is, a Cream Cheese Cupcake!

I add another layer of sour cream topping solely because what is a cupcake without topping, right? And yes, I tinted the sour cream blue!


I actually wanted a light sky blue but it has turned out to be a ... Tiffany's blue! Brilliant also, who doesn't want a Tiffany's wedding band? (Okay... I don't mind a Elsa Peretti Open Heart necklace though )

The colour is pretty, I love the dollop of strawberry flavoured chocolate and the pearl-like dragee. Just simple and just elegant, fruss-free.

A layer of crushed biscuit, a layer of smooth and velvety cream cheese (it is 80% cream cheese and no flour added), and a generous sour cream topping... Yummy isn't enough to describe these sweeties!

Selling Price : RM 58 for 1 dozen